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The competitiveness of vegetable products for Malaysia and other ASEAN5.


Citation

Tey, John Yeong Sheng and Abdul Hadi, Ahmad Hanis Izani and Radam, Alias and Mohamed Arshad, Fatimah and Yacob, Mohd Rusli (2013) The competitiveness of vegetable products for Malaysia and other ASEAN5. In: Competitiveness of Food and Feed Industry in Malaysia. Universiti Putra Malaysia Press, Serdang, Selangor, pp. 241-264. ISBN 9789673443758

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Additional Metadata

Item Type: Book Section
Divisions: Faculty of Economics and Management
Publisher: Universiti Putra Malaysia Press
Keywords: Vegetable products; Vegetables; ASEAN5; Malaysia.
Depositing User: Nurul Ainie Mokhtar
Date Deposited: 17 Oct 2014 11:48
Last Modified: 17 Oct 2014 11:48
URI: http://psasir.upm.edu.my/id/eprint/31144
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