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Preparation of starch stabilized silver nanoparticles with spatial self-phase modulation properties by laser ablation technique


Citation

Zamiri, Reza and Zakaria, Azmi and Darroudi, Majid and Sadrolhosseini, Amir Reza and Husin, Mohd Shahril and Abdul Wahab, Zaidan and Mahdi, Mohd Adzir (2011) Preparation of starch stabilized silver nanoparticles with spatial self-phase modulation properties by laser ablation technique. Applied Physics A: Materials Science & Processing, 102 (1). pp. 189-194. ISSN 0947-8396; ESSN: 1432-0630

Abstract

Silver nanoparticles inside the starch solution have been successfully fabricated by laser ablation of a silver plate immersed in starch solution. The ablation has been done using a Q-switched Nd:YAG laser at 10 Hz repetition rate. The starch solution allows for the formation of silver nanoparticles with uniform particle diameters and well dispersed. The ablation was performed at different time durations to study the influence of the laser ablation time on efficiency of particle formation and sizes. The Spatial Self-phase modulation phenomena which can determine the nonlinear optical property of the samples were also investigated for starch solutions containing silver nanoparticles.


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Additional Metadata

Item Type: Article
Divisions: Faculty of Science
Faculty of Engineering
Institute of Advanced Technology
DOI Number: https://doi.org/10.1007/s00339-010-6129-7
Publisher: Springer
Keywords: Starch; Silver nanoparticles; Laser ablation
Depositing User: Nur Farahin Ramli
Date Deposited: 13 Aug 2013 04:30
Last Modified: 27 Oct 2017 02:29
Altmetrics: http://www.altmetric.com/details.php?domain=psasir.upm.edu.my&doi=10.1007/s00339-010-6129-7
URI: http://psasir.upm.edu.my/id/eprint/24995
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