Citation
Abstract
Muscle, the largest tissue in geese, is crucial for developing goose fatty liver. Investigating the influence of Insulin-like Growth Factor Binding Protein 2 (IGFBP2) on muscle during fatty liver development is crucial for understanding its regulatory mechanisms. In this study, twenty-four 70-day-old male Landes geese were divided into two groups: an overfeeding group and a control group (n = 12 each). Pectoral muscle samples were collected at 82 and 94 days of age. Additionally, twenty-four 10-day-old geese were divided into a glucose injection group and a saline control group (n = 12 each), with pectoral muscle samples collected 2 hours post-injection at 17 days of age. Goose primary myocytes were treated with glucose (0, 25, 50, and 100 mmol/L) or insulin (0, 5, 10, and 20 nmol/L) and transfected with an IGFBP2 overexpression vector or an empty vector. Results demonstrated that overfeeding, glucose injection, 50 and 200 mmol/L glucose treatment, and 10 and 20 nmol/L insulin treatment significantly inhibited the expression of IGFBP2 in both muscle and cell samples (P < 0.05). Overexpression of IGFBP2 increased the expression of LOC106030908, FGB, and LOC106040417, while inhibiting PLPP4, PTGS2, IL6, and LOC106041919 (P < 0.05). Notably, gene expression showed an inverse pattern in the muscles of overfed geese. Additionally, glucose and insulin upregulated LOC106041919 and LOC106040417 while downregulating LOC106030908 in goose myocytes (P < 0.05). These results suggest that glucose and insulin modulate inflammation and glycolipid metabolism genes in goose muscle via IGFBP2 during fatty liver development, providing new molecular insights.
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Additional Metadata
| Item Type: | Article |
|---|---|
| Subject: | Biotechnology |
| Subject: | Molecular Biology |
| Divisions: | Institute of Tropical Forestry and Forest Products Faculty of Forestry and Environment |
| DOI Number: | https://doi.org/10.35118/apjmbb.2026.034.2.13 |
| Publisher: | Malaysian Society for Molecular Biology and Biotechnology |
| Keywords: | food nutrition improvement; lipotoxicity; metabolic regulation; nutrient metabolism; poultry physiology |
| Sustainable Development Goals (SDGs): | SDG 2: Zero Hunger, SDG 3: Good Health and Well-being, SDG 12: Responsible Consumption and Production |
| Depositing User: | Ms. Siti Radziah Mohamed@mahmod |
| Date Deposited: | 28 Jul 2026 02:05 |
| Last Modified: | 28 Jul 2026 02:05 |
| Altmetrics: | http://www.altmetric.com/details.php?domain=psasir.upm.edu.my&doi=10.35118/apjmbb.2026.034.2.13 |
| URI: | http://psasir.upm.edu.my/id/eprint/127403 |
| Statistic Details: | View Download Statistic |
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