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Performance of Black Tiger Shrimp (Penaeus monodon) Postlarvae in Halamphora coffeaeformis Enriched Biofloc Systems


Citation

Ahmad, Mohd Ihsanuddin and Nazarudin, Muhammad Farhan and Hasnan, Hazwani Hanim and Baharuddin, Ninie Diana and Latif, Kamil and Karim, Murni and Tan, Hui Teng and Khaw, Yam Sim and Lee, Jeffrey K.C. and Natrah, Ikhsan (2026) Performance of Black Tiger Shrimp (Penaeus monodon) Postlarvae in Halamphora coffeaeformis Enriched Biofloc Systems. Aquaculture Research, 2026 (1). art. no. 5120662. pp. 1-10. ISSN 1355-557X; eISSN: 1365-2109

Abstract

The intensification of shrimp aquaculture has led to challenges such as declining water quality, reduced growth rates, and increased disease susceptibility. Although biofloc technology improves water quality and supports shrimp growth, it often lacks essential polyunsaturated fatty acids (PUFAs), which are vital for shrimp development and immunity. This study investigates the effects of Halamphora coffeaeformis supplementation in a rice bran-based biofloc system on the growth performance, survival, and disease resistance of black tiger shrimp (Penaeus monodon) postlarvae (PL). Four rearing conditions were evaluated: control (clear water with water exchange), BFR0 (H. coffeaeformis only, 1 × 105 cells mL−1), BFR1 (biofloc only), and BFR2 (biofloc supplemented with H. coffeaeformis at 1 × 105 cells mL−1). Shrimp reared in BFR2 exhibited the highest final weight (0.46 ± 0.05 g, p < 0.05), specific growth rate and daily weight gain (DWG), along with superior feed conversion efficiency (1.28 ± 0.13). Survival was significantly higher (95.42 ± 5.77%, p < 0.05) compared to all other groups. Additionally, shrimp in BFR2 demonstrated the greatest lipid (7.08 ± 0.82%) and protein (49.96 ± 1.19%) contents, along with the highest PUFA levels, particularly eicosapentaenoic acid (EPA; 2.88 ± 0.59%) and docosahexaenoic acid (DHA; 0.49 ± 0.26%). Following Vibrio parahaemolyticus exposure, this group exhibited the lowest mortality (64.58 ± 3.43%) and reduced hepatopancreatic damage. These results suggest that supplementing a rice bran-based biofloc with H. coffeaeformis at 1 × 105 cells mL−1 enhances shrimp growth, nutritional quality, and disease resistance, reinforcing its potential as a sustainable aquaculture strategy.


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Additional Metadata

Item Type: Article
Subject: Aquatic Science
Divisions: Faculty of Agriculture
Institute of Bioscience
Faculty of Agricultural Science and Forestry
DOI Number: https://doi.org/10.1155/are/5120662
Publisher: John Wiley and Sons Ltd
Keywords: Biofloc; Diatom; Fatty acids; Halamphora coffeaeformis; Penaeus monodon
Sustainable Development Goals (SDGs): SDG 14: Life Below Water, SDG 2: Zero Hunger, SDG 3: Good Health and Well-being
Depositing User: Ms. Siti Radziah Mohamed@mahmod
Date Deposited: 19 Jun 2026 01:23
Last Modified: 19 Jun 2026 01:23
Altmetrics: http://www.altmetric.com/details.php?domain=psasir.upm.edu.my&doi=10.1155/are/5120662
URI: http://psasir.upm.edu.my/id/eprint/126184
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