Citation
Liao, Hui and Chen, Dechu and Lee, Yee Ying and Tan, Chin Ping and Wang, Yong and Qiu, Chaoying
(2026)
Structural modulation of alginate hydrogels by β-Lactoglobulin nanofibrils and embedded diacylglycerol particles for dual active delivery.
Food Hydrocolloids, 180.
art. no. 112876.
pp. 1-16.
ISSN 0268-005X
Abstract
Sodium alginate (SA) hydrogels have attracted considerable attention due to their excellent biocompatibility and protective effects on bioactive ingredients. However, single−polysaccharide network has insufficient mechanical strength, poor release control, and low efficiency in co−loading of hydrophilic/hydrophobic actives. In this study, β-lactoglobulin nanofibrils (BLGF) with long fibril (LF) or worm−like fibril (WF) morphology were incorporated into the SA network via Ca2+ crosslinking. The resulting composite hydrogels significantly enhanced water−holding capacity and swelling properties reaching maximum values of 98.52% and 46.84%, respectively. While WF showed a higher binding interaction force with SA, LF demonstrated a more efficient intertwining effect, maintaining a dense gel network. Introducing solid lipid nanoparticles (SLN) resulted in an encapsulation efficiency of 88.19% for β-carotene and a loading rate of 81.57% for folic acid. The composite hydrogel exhibited pH−responsive release reflected by the low release (<5%) of β-carotene in the gastric phase and accelerated release in intestinal fluid. The hydrogel also exhibited a diffusion-controlled release pattern for folic acid and an erosion-controlled release pattern for β-carotene. By varying the SA−LF/WF ratio, coordinated control over the diffusion rates of bioactives was achieved. This study clarifies the structural enhancement provided by BLGF in composite hydrogels and offers insights for designing dual-delivery systems.
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