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Production of kojic acid.

Arbakariya Ariff. (2010) Production of kojic acid.

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The present invention discloses a method of producing kojic acid that includes cultivation of a fungal strain in the form of mycelia in a fermenter and biotransformation of sugars to kojic acid in a cell suspension system. The cell suspension system comprises the cultivated mycelia re-suspended in a solution containing a reaction buffer and sugar that includes hydrolysed starch, glucose and/or sucrose.

Item Type:Patent
Keyword:Kojic acid.
Faculty or Institute:Faculty of Biotechnology and Biomolecular Sciences
Application Number:PI2010006261
Filing Date:2010-12-28
ID Code:32098
Deposited By: Nurul Ainie Mokhtar
Deposited On:16 Oct 2014 12:55
Last Modified:16 Oct 2014 12:55

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