Kesan Potasy, Kalsium dan Magnesium ke atas Hasil Bijian, Kandungan Protin dan Minyak Kacang Tanah (Arachis hypogaea L.)

Zainal Abidin, Mohamad ldris and Djojosumarto, M. and Sim, P. and Abd Rahim, Anuar (1983) Kesan Potasy, Kalsium dan Magnesium ke atas Hasil Bijian, Kandungan Protin dan Minyak Kacang Tanah (Arachis hypogaea L.). Pertanika, 6 (1). pp. 98-101.

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Abstract

Penambahan unsur-usnur potasy, kalsium dan magnesium tidak memberi kesan yang bererti keatas hasil bijian, kandungan protin dan minyak kacang tanah.

Item Type:Article
ID Code:2208
Deposited By: Nur Izzati Mohd Zaki
Deposited On:11 Nov 2009 07:02
Last Modified:27 May 2013 06:59

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