Sakimin, Siti Zaharah (2012) Unique features. In: Nature's Yield and Wonders of Art (NYAWA)12: Fruits. University Putra Malaysia, Serdang, Selangor, pp. 94-97. ISBN 9789673442980.
Fruit has its unique features because of variability on their skin and pulp colour, shape as well as smell and aroma. All these factors influence their nutritional quality thus beneficial for good diet and healthy consumption.
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