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Environmental consciousness of food consumption: consumers' attitude and implications for producers, marketers and policy makers


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Rahim @ Abdul Rahim, Hairazi and Shamsudin, Mad Nasir and Mohamed, Zainal Abidin and Radam, Alias (2009) Environmental consciousness of food consumption: consumers' attitude and implications for producers, marketers and policy makers. In: Postgraduate Qolloquium Semester 1 2009/2010, 26-29 Oct. 2009, Faculty of Environmental Studies, Universiti Putra Malaysia. (pp. 389-396).

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Additional Metadata

Item Type: Conference or Workshop Item (Paper)
Divisions: Faculty of Environmental Studies
Publisher: Faculty of Environmental Studies, Universiti Putra Malaysia
Keywords: Food consumption; Consumers' attitude; Green food product
Depositing User: Khairil Ridzuan Khahirullah
Date Deposited: 05 Jan 2012 14:54
Last Modified: 07 Dec 2016 09:14
URI: http://psasir.upm.edu.my/id/eprint/18554
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