Lokman Shamsudin, (2000) Food Chain in the Sea-Its Values, Challenges and Prospects.
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Abstract
The planet world had a population of 4 billion in the year 1975, since than its population is ever increasing at a tremendous rate and by the year 2025 it is estimated to reach 8 billion. The land usage on the earth surface is almost exhausted while its arid coverage is ca 43.5% of the earth surface. As such, human being has no alternative but inevitably has to go to the sea which covers > 75% of the earth surface, for food source in the near future.
| Item Type: | Inaugural Lecture |
|---|---|
| Corporate Creators: | Kolej Universiti Terengganu |
| ID Code: | 1078 |
| Deposited By: | Muizzudin Kaspol |
| Deposited On: | 28 May 2009 12:14 |
| Last Modified: | 15 Apr 2010 08:34 |
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