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Isolation and characterization of a nitric oxide synthase (NOS)-like protein of pea (Pisum sativum L.)


Citation

Wong, Mui Yun and Huang, Jeng Sheng and Davis, Eric L. (2007) Isolation and characterization of a nitric oxide synthase (NOS)-like protein of pea (Pisum sativum L.). Journal of Bioscience, 18 (2). pp. 9-23. ISSN 1985-3718; ESSN: 2180-4249

Abstract

Nitric oxide synthase (NOS) activity based on citrulline formation assay, which was used in mammalian system, was detected in Pisum Sativum L. (pea) extracts. The pea NOS-like protein was most efficiently extracted with the addition of protease inhibitors (ethylene bis (oxyethylenenitrilo)tetraacetic acid (EGTA) and leupeptin) in the extraction buffer and under alkaline condition (pH 8.5–9.0) as compared to neutral condition in mammalian system. The precipitation of this protein with various concentrations of ammonium sulfate, sodium citrate and sodium chloride caused rapid loss of NOS activity, in contrast to that in the mammalian system, and the protein was not precipitated by organic solvents (acetone or polyethylene glycol, PEG). The pea NOS-like protein was successfully isolated using ion-exchange column, but did not bind to β-nicotinamide adenine dinucleotide phosphate (NADPH) and calmodulin affinity columns suggesting that it lacked binding sites for the cofactors NADPH and calmodulin that were required for NOS activity in mammalian cells. The results indicated that the pea NOS like protein was significantly different in structure from mammalian NOS.


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Official URL or Download Paper: http://www.tlsr.usm.my/TLSRvol18no2.html

Additional Metadata

Item Type: Article
Divisions: Faculty of Agriculture
Publisher: Penerbit Universiti Sains Malaysia
Notes: Journal title changed to 'Tropical Life Sciences Research' since 2009
Keywords: Nitric oxide synthase; NOS; Pea
Depositing User: Nabilah Mustapa
Date Deposited: 04 May 2017 04:28
Last Modified: 04 May 2017 04:28
URI: http://psasir.upm.edu.my/id/eprint/51944
Statistic Details: View Download Statistic

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