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Distribution of food items of six commercially important demersal fishes in the South China Sea


Citation

Ibrahim, Sakri and Muhammad, Muhaimi and Ambak, Mohd Azmi and Zakaria, Mohamad Zaidi (2004) Distribution of food items of six commercially important demersal fishes in the South China Sea. Pertanika Journal of Tropical Agricultural Science, 27 (1). pp. 31-38. ISSN 1511-3701

Abstract / Synopsis

Distribution of food items of six commercially important fish species in waters off the east coast of Peninsular Malaysia were studied. Trawl surveys were conducted in 124 stations in areas between 12 to 200 nautical miles from shore covering an estimated area of 27,785.54 square nautical miles. Stomachs offish species collected were removed on board, preserved and taken to the laboratory for analysis of the contents. The occurrence method was used to quantify the diet. Penaeus sp. was found to be the main food item of Carangoides malabaricus, Nemipterus marginatus, Priacanthus tayenus, and Upeneus bensasi while Loligo sp. for Saurida undosquamis and Sphyraena forsteri. Sub-areas 0, 1, II and III appeared to be the most productive areas for the studied species and the food items. The results also show that there exist significant relationships between the food items and fish distribution. Information on the availability and distribution of food items is important for the management of fishery resources as well as for the efficient exploitation of the species.


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Additional Metadata

Item Type: Article
Publisher: Universiti Putra Malaysia Press
Keywords: Demersal fishes; Food items; Occurrence method; Fish distribution; South China Sea
Depositing User: Farhana Yusof
Date Deposited: 30 Nov 2009 09:21
Last Modified: 11 Sep 2015 12:18
URI: http://psasir.upm.edu.my/id/eprint/3520
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