A method for delivering lipophilic nutrients from red palm olein
Lai Oi Ming. (2013) A method for delivering lipophilic nutrients from red palm olein.
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A method for producing an organoleptic acceptable and quality stable product to act as delivery system of lipophilic nutriens from red palm olein is provided as a preferred embodiment of the present invention. Microcapsules comprised of red palm olein are prepared by preparing oil in water emulsion and subsequently dried with a flow of heat. The microcapsules are in the form of a solid state delivery system. The Moisture content of the product is less than 10%. Once dried, the product can be packaged and stored at room temperature for long periods of time.
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