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Malay traditional herbs : culinary and traditional medicinal practices.

Abdul Karim, Muhammad Shahrim and Ismail, Nurul Ashikin (2012) Malay traditional herbs : culinary and traditional medicinal practices. In: Brunei Darussalam Flavours and Colours. Brunei Council of Social Welfare, Brunei Darussalam, pp. 26-32. ISBN 9991754660.

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Abstract

An article about various Malay traditional herbs and its benefits. Culinary practices are also discussed.

Item Type:Book Section
Keyword:Malay traditional herbs; Culinary; Malay culinary.
Faculty or Institute:Faculty of Food Science and Technology
Publisher:Brunei Council of Social Welfare
ID Code:26279
Deposited By: Suzila Mohamad Kasim
Deposited On:10 Feb 2014 16:18
Last Modified:10 Feb 2014 16:18

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