Citation
Ibrahim, H. Ahmad
Investigation into an indigenous fermented milk food.
In: Fifth International Congress of Food Science and Technology (17-22 September 1978) hosted in Kyoto, Japan, 17-22 September 1978, Kyoto, Japan. (pp. 2-16).
Download File
|
![[img]](http://psasir.upm.edu.my/style/images/fileicons/application_pdf.png)
Additional Metadata
| Item Type: | Conference or Workshop Item (Paper) |
|---|---|
| Subject: | Fermented milk - Foods. |
| Subject: | Fermented foods - Malaysia |
| Subject: | Cultured milk |
| Divisions: | Faculty of Food Science and Technology |
| Keywords: | Food; Milk; Fermented milk; Fermented foods. |
| Depositing User: | Samsida Samsudin |
| Date Deposited: | 11 Oct 2013 09:14 |
| Last Modified: | 18 Feb 2014 08:39 |
| URI: | http://psasir.upm.edu.my/id/eprint/22045 |
| Statistic Details: | View Download Statistic |
Actions (login required)
 |
View Item |